Popcorn Board
Popcorn Con Pesto
If you're a fan of basil, garlic and Parmesan and need a quick, healthy snack option, Popcorn Con Pesto is your answer.
Popcorn Con Pesto
Yield: 5 quarts
Ingredients
- 5 quarts popped popcorn
- 1/2 cup butter
- 1 tablespoon dried basil leaves, crushed
- 1 teaspoon dried parsley, crushed
- 1 teaspoon garlic powder
- 1/3 cup Parmesan cheese
- 1/2 cup pine nuts (optional)
Directions
Place popped popcorn in large bowl and keep warm. In small saucepan, melt butter; add basil, parsley, garlic, Parmesan cheese and nuts, if using.
Stir to blend. Pour over popped popcorn, stirring well.
Note: Dried thyme or oregano, or combination of ingredients, may be used in place of basil.
(article courtesy of Family Features and Popcorn Board)